What We Do

Trainings on coffee farming
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Coffee Processing
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Coffee demonstration gardens
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Nursery Bed and Seedlings
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Our Strategy

sustainable food
and agriculture

In 2021–2025, our strategic vision proposes a coordinated approach of NAFAU intervention for sustainable food and agriculture, which meet the needs and expectations of Farmer Organisations and the agriculture sector in Uganda. The result of this reflection constitute entry points for an advocacy towards transnational policies, strategies and programs aiming to the transition of agriculture combining high productivity, economic viability and respect for the environment, while being based on inclusion and social justice.